Third party food safety audit of the food business operators through FSSAI Recognized Auditing Agencies
Third Party Audits FSSAI is introducing Third party food safety audit of the food business operators through FSSAI Recognized Auditing Agencies in accordance with the Draft Food Safety and Standards (Food Safety Auditing) Regulations, 2017. The draft regulation covers the following sections: a) Procedure for recognition of Auditing Agencies/ Auditors by constituting an Evaluation Committee on third party audit. b) Procedure for Renewal/ Cancellation/Suspension of recognition c) Role of Evaluation Committee for Third Party Auditing d) Audit Process e) Audit Reporting f) Audit Monitoring System g) Duties of Auditors A robust framework for audit monitoring and governance of the same is also being developed alongside. As per the above draft regulation, select Food Categories prescribed by the Food Authority, will be subject to mandatory Food Safety Auditing. Food Businesses falling under such category would be required to...